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BD Difco™ Yeast Mold Agar
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Yeast Mold (YM) Agar; 500g
Description
Media selectivity may be enhanced through acidification or through addition of selective agents. YM Agar should be sterilized without pH adjustment and sterile acid added to the sterile molten medium cooled to 45–50°C. Acidified YM Agar should not be heated. Antibiotics may be aseptically added to the sterile media. Other fungistatic materials, such as sodium propionate and diphenyl may be added to YM Agar to eliminate molds and permit the enumeration of yeasts in mixed populations.
- Good cultural response at pH 6.2 (4.1% solution, 25°C):
Aspergillus brasiliensis (niger) 16404, Candida albicans 10231, Escherichia coli 25922, Lactobacillus rhamnosus 7469, Saccharomyces cerevisiae 9763 - Yeast extract is a source of trace elements, vitamins and amino acids
- Malt extract is a source of carbon, protein and nutrients
- Peptone is an additional source of carbon and provides nitrogen and amino acids
- Dextrose provides carbon
- Agar is the solidifying agent
Order Info
Prices are for units of one each unless otherwise specified.
Specifications
Specifications
| Certifications/Compliance | AOAC, COMPF |
| Color | Beige |
| Content And Storage | <30°C |
| Form | Dehydrated Powder |
| Media Type | Yeast Mold Agar |
| Product Type | Agar |
| Formulation | Yeast extract 3g/L, Malt extract 3g/L, Peptone 5g/L, Dextrose 10g/L, Agar 20g/L |
| For Use With (Application) | Cultivation of yeasts, molds and other aciduric microorganisms |
| Packaging Type | Bottle |
| Quantity | 500 g |
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